Matcha Powder Organic
Organic Matcha Powder is made from high-quality green tea leaves that have been dried and ground into a fine powder.
- 100% Pure and Natural Matcha Powder
- Matcha Tea naturally contains caffeine
-
Delicious fresh & soft taste
- Ideal for making a Matcha Latte
- This package contains 90 doses (1 g / dose)
ChooseType:
Choose Quantity:
Add about 80ml of hot water (not boiling!). Beat the mixture in an M or W shape until foam forms. Drink it slowly (but make sure your tea is finished before the powder starts to settle at the bottom.)
This food supplement is not a substitute for a varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Consult your doctor before use if you are pregnant, breastfeeding, taking medication or have a medical condition. Keep out of reach of children. Store in a dry and cool place. Do not use if seal is broken.
Nutritional value per 100 grams Energy (kcal/kJ): 324 kcal / 1356 kJ Protein: 22.6 g Fiber: 38.5 g Carbohydrates: 39.5 g Fats: 5.3 g Saturated fats: 0.6 g Salt: 0.1 g
EN: Recommended use: 0.5 teaspoon per 300ml. Preferably during or just after a meal. Warning: This food supplement is not a substitute for a varied diet and a healthy lifestyle. Do not exceed the recommended daily dose. Consult your doctor before use if you are pregnant, breastfeeding, taking medication or have a medical condition. Storage advice: Keep out of reach of children. Store in a dry, cool and dark place.
Why would you choose this Matcha?
Our Matcha comes from an organic plantation and contains many antioxidants that contribute to good resistance.
Healthy substitute for coffee
Matcha is considered an alternative to coffee due to the presence of caffeine, albeit in smaller amounts, which can provide a gradual energy boost without the sharp peaks and crashes of coffee. In addition, matcha provides antioxidants and a gentler effect on the stomach and nervous system, making it an attractive alternative for some people.
Resealable packaging
This Matcha comes in a durable resealable packaging.
The difference between all Matchas
- Matcha Original: The Matcha Original is of a lower quality than the Premium Matcha and Matcha Ceremonial. The Matcha Original is often produced from the lower leaves that have received less sun. The Matcha has a soft, not bitter taste. In addition, the green color is less bright than the other Matchas.
- Matcha Premium: Premium matcha is a step up from standard matcha. It is produced from the upper leaves of the tea plant, which have received more sun. The taste of Premium Matcha is even softer with sweet notes. THE Premium Matcha therefore has a lively green color.
- Matcha Ceremonial: Ceremonial matcha is the highest quality matcha, specially intended for traditional Japanese tea ceremonies. It is made from the youngest and most delicate leaves of the tea plant. The taste of ceremonial matcha is very refined, soft and slightly sweet, without any bitterness. Ceremonial matcha has a bright emerald green color, which is indicative of the most careful cultivation and processing.
The benefits of Matcha
- Organically grown: Our matcha comes from certified organic tea gardens and is grown with care, without synthetic pesticides and fertilizers.
- Health and Wellness: Our Matcha is packed with antioxidants, vitamins and minerals.
- Skin: Matcha supports the restorative capacity of the skin.
- Brain: Matcha improves concentration and memory.
- Organs: Matcha is good for cholesterol levels and the liver.
The ideal coffee substitute
Would you like to drink less coffee? Maybe because you notice clammy hands or an accelerated heart rate from it. But do you need the energy you normally get from drinking a cup of coffee? Then 100% organic matcha of the highest quality is for you.
Take half a teaspoon of matcha per 300 ml of water.
Beat with the matcha whisk.
Enjoy the soft, not bitter taste of the matcha.
Reviews
Frequently Asked Questions
Unlike regular green tea leaves, matcha tea leaves are grown in a shaded area before being harvested. This process increases the content of chlorophyll and amino acids, giving matcha a richer taste and a more intense green color.
Matcha is made by picking tea leaves, steaming them, drying them and then grinding them into a fine powder using traditional granite mills.
Matcha is traditionally prepared by adding a small amount of powder to a bowl and then adding hot water. The whole is then beaten with a bamboo whisk until a frothy drink is created.
Yes, matcha can be used in a variety of recipes, including smoothies, baked goods, ice cream, and even savory dishes. Adding matcha to recipes often gives them a subtle green tea flavor and a beautiful green color.
To maintain the freshness and quality of matcha, it is best to store it in a cool, dry place. This allows the powder to retain its taste and nutrients for several months to a year.
Yes, matcha contains caffeine, but its effects are different from coffee. Matcha also contains the amino acid L-theanine, which can help soften the effects of caffeine and promote a calming focus.
In general, matcha is safe for most people to consume, but it contains caffeine, so people who are sensitive to caffeine should take it into account. However, pregnant women and people with certain health conditions should exercise caution and consult their doctor if necessary before consuming matcha.
This might be something for you too
-
Combideal Matcha Tea and Matcha Beater
Matcha powder green tea is a nice alternative to coffee. Including Matcha whisk.
Order now -
Matcha Tea Powder Ceremonial Grade
Ceremonial Grade Matcha Tenno is the highest quality level of green tea powder, specially certified and intended for traditional Japanese tea ceremonies.
Order now -
Matcha Whisk Bamboo
Discover the perfect companion for your daily matcha ritual: the Matcha Bamboo Beater!
Order now
- Choosing a selection results in a full page refresh.