Discover all our Super salts
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Try out different delicious and healthy new salts to give your meal a unique upgrade
From 60.00 лв -
Dead Sea salt, as the name implies, comes from the Dead Sea, a salt lake bordering Jordan, Israel and the West Bank.
From 26.00 лв -
The Dead Sea is the deepest lake in the world and is located between Israel and Jordan. The lake is located in a valley 429 meters below sea level, making the shore of the Dead Sea the lowest land area on earth.
From 22.00 лв -
Fleur de Sel de Guérande is a type of sea salt extracted by hand from the salt lakes in the Guérande region of Brittany, France.
From 32.00 лв -
The Himalayas, an impressive mountain range that crosses five Asian countries - India, Nepal, Bhutan, China (Tibet) and Pakistan, is home to the world's highest peaks, including the legendary Mount Everest.
From 30.00 лв -
Celtic sea salt is a sea salt extracted from the Celtic Sea, an area in the Atlantic Ocean bordering Western Europe.
From 30.00 лв -
Celtic sea salt is a sea salt extracted from the Celtic Sea, an area in the Atlantic Ocean bordering Western Europe.
From 24.00 лв
Super salty
Discover the transformative power of healthy salt on our wellness journey. Our carefully selected and minimally processed salts, such as Celtic sea salt and Dead Sea salt, are much more than just a seasoning. Rich in essential minerals such as magnesium, potassium and trace elements, these salts contribute to fluid balance, promote good muscle function and support a robust nervous system. Unlike highly refined table salt, our healthy salts retain their natural mineral composition, bringing not only taste but also a holistic dose of well-being to the table. Embrace the purity of nature's salt and redefine your relationship with this essential element, so that every pinch is a step towards a healthier you.
Fleur de sel
Pamper yourself with the exquisite taste of Fleur de Sel de Guérande, a gem among salts. This hand-harvested sea salt is harvested from the pristine coasts of the Guérande region in Brittany, France, and is a testament to centuries-old craftsmanship. Fleur de Sel is known as the "flower of salt" and is carefully collected by skilled artisans who gently rake the salt crystals from the water's surface. Its delicate texture, subtle taste and high mineral content make it a culinary treasure. With its unique blend of minerals, including magnesium and potassium, Fleur de Sel de Guérande not only enhances the flavor of your dishes, but also adds a touch of sophistication to your culinary experience. Embrace Guérande's culinary heritage with every sprinkling of this exceptional salt and bring the essence of the French coast to your table.