Salt 3 piece package
Try out a variety of delicious and healthy new salts to give your meal a unique upgrade
Energie
Weerstand
Choose Quantity:
100% Keltisch zeezout.
100% Fleur de sel de Guérande.
The ideal super powders
Discover the unique taste and exceptional quality of our natural sea salts. These salts are packed with essential minerals and trace elements
The power of Fleur de Sel
What is Fleur de Sel
Fleur de Sel de Guérande is a type of sea salt extracted by hand from the salt lakes in the Guérande region of Brittany, France. It is considered one of the highest quality salts and is prized by chefs and gourmets around the world for its delicate flavor, unique texture and natural harvesting process.
The name "Fleur de Sel" means "Flower of the Salt" in English, which reflects the thin, delicate salt crust that forms on the surface of the salt ponds during sunny and windy days. This top layer of salt is carefully skimmed off by salt workers using traditional wooden tools. Its exquisite taste and texture make it a sought-after culinary ingredient.
Benefits of Fleur de sel
- Natural Minerals: Fleur de Sel contains a variety of natural minerals, including magnesium, calcium, potassium and iron. These minerals are essential for various bodily functions, such as muscle function, nerve conduction and bone health.
- Balanced Electrolytes: Due to its high potassium content, Fleur de Sel can help maintain the electrolyte balance in your body. This is important for good heart function, muscle contractions and maintenance of fluid balance.
- Digestive Support: The presence of chloride in Fleur de Sel is beneficial for digestion. Chloride contributes to the production of stomach acid, which is essential for the breakdown of food and the absorption of nutrients.
- Minerals for Skin Health: The minerals in Fleur de Sel, such as magnesium and zinc, can contribute to healthy skin. Magnesium can help reduce inflammation, while zinc plays a role in wound healing and cell regeneration.
- Antioxidant Properties: Some minerals in Fleur de Sel, such as selenium, have antioxidant properties. Antioxidants help protect the body against free radicals, which can cause damage to cells and tissues.
How to use
Sprinkle 1 tablespoon over your meal
Natural quality
This form of salt is completely unprocessed, purely natural.
The power of Dead Sea salt
What is Dead Sea Salt
The Dead Sea is called dead because of its high salt content, which prevents organisms living in the water from surviving.
In its pure form, Dead Sea salt is not suitable for consumption. The high concentration of minerals in the salt, including magnesium, gives it a bitter taste.
Table salt is extracted differently, and correctly, than in other sea salt factories. A special technique is used to obtain table salt. The water of the Dead Sea is led to evaporation basins. Sodium chloride is the heaviest of all salts and is the first to settle at the bottom of the salt factory. The "leftover" water is then drained and new water is supplied. This process is repeated again and again.
Benefits of Dead Sea Salt
- Rich in Minerals: Enjoy the abundant minerals naturally present in the Dead Sea. These nutritious elements not only add flavor, but also contribute to a balanced diet.
- Delicate Flavor Enhancer: Give your dishes a subtle, refined salt accent. Our Dead Sea salt crystals melt on your tongue and improve the taste of every dish.
- Healthy Choice: Take advantage of the minerals like magnesium, calcium and potassium that your body needs for optimal health. These minerals can contribute to healthy digestion and a balanced fluid balance.
- Unique Gourmet Experience: Add a touch of exoticism to your kitchen. Enrich salads, grilled vegetables, seafood dishes and more with the sublime texture and flavor of Dead Sea salt.
- Won with Care: Our edible Dead Sea salt is extracted and processed with care to ensure the highest quality. Purity and taste are our priority.
How to use
Sprinkle 1 tablespoon over your meal
Natural quality
This form of salt is completely unprocessed, purely natural.
The power of Celtic Sea Salt
What is Celtic Sea Salt
Celtic sea salt is a sea salt extracted from the Celtic Sea, an area in the Atlantic Ocean bordering Western Europe. It is considered a high-quality, unrefined salt that retains its natural mineral content and is free of additives and anti-caking agents.
The salt is produced by evaporating seawater, usually with the help of the sun and wind, to obtain salt crystals. This traditional method involves minimal processing of the salt, which preserves its unique taste and traces of minerals.
Benefits of Celtic Sea Salt
- Rich in minerals: Celtic sea salt is less processed than table salt, and it can retain a variety of essential minerals such as magnesium, calcium, potassium and trace minerals.
- Balanced electrolytes: The mineral composition of Celtic sea salt, particularly its potassium content, can help balance electrolytes in the body.
- Reduces sodium: Celtic sea salt has a lower sodium content than traditional table salt. While this may not be a significant factor for overall health, people trying to reduce their sodium intake may find Celtic sea salt a slightly better option.
- Natural and unprocessed: Unlike highly refined table salt, Celtic sea salt is minimally processed and contains no additives or anti-caking agents.
How to use
Sprinkle 1 tablespoon over your meal
Natural quality
This form of salt is completely unprocessed, purely natural.
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