Matcha Ceremonial
Elevate your tea experience with our exquisite Ceremonial Grade Matcha Tenno, crafted to perfection and embraced by the essence of organic goodness. Immerse yourself in the rich tradition of Japanese tea ceremonies and enjoy every moment with this exceptional matcha.
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'Ceremonial grade' indicates that the matcha is of the highest quality and suitable for use in traditional Japanese tea ceremonies. Ceremonial grade matcha is made from the youngest, softest tea leaves, usually harvested by hand. These leaves are carefully processed to preserve their delicate flavors and vibrant green color.
2. Add about 80ml of hot water (not boiling!). Beat the mixture into an M or W shape until foam forms. Drink it slowly (but make sure you finish your tea before the powder starts to settle at the bottom.)
Caution should be exercised when considering berberine supplementation, especially for individuals who are pregnant, breastfeeding, or have underlying medical conditions such as liver disease, kidney disease, or heart disease. In addition, berberine may interact with certain medications, including medications for diabetes and blood pressure control, so it is essential to consult a doctor before taking berberine to ensure it is safe and appropriate for your specific condition. health situation.
Nutritional value per 100 grams Energy (kcal/kJ): 330 kcal / 1382 kj Proteins: 20.9 g Fiber: 43.6 g Carbohydrates: 52.5 g Sugars: 0 g Fats: 0 g Saturated fats: 0 g Salt: 0 g
Why should you choose this Ceremonial Grade Matcha?
Our Ceremonial Grade Matcha contains many vitamins, minerals and antioxidants, which contributes to good resistance.
Matcha is considered an alternative to coffee due to the presence of caffeine, albeit in smaller amounts, which can provide a gradual energy boost without the sharp peaks and crashes of coffee. In addition, matcha provides antioxidants and a gentler effect on the stomach and nervous system, making it an attractive alternative for some people.
This Matcha Ceremonial comes in a durable resealable packaging.
- Highest Quality: Ceremonial Grade Matcha Tenno is the highest quality level of green tea powder, specially certified
- Organically grown: Our matcha comes from certified organic tea gardens and is grown with care, without synthetic pesticides and fertilizers.
- Health and Wellness: Our Ceremonial Grade Matcha Tenno is packed with antioxidants, vitamins and minerals.
The ideal day starter
Elevate your tea experience with our exquisite Ceremonial Grade Matcha Tenno, crafted to perfection and embraced by the essence of organic goodness. Immerse yourself in the rich tradition of Japanese tea ceremonies and enjoy every moment with this exceptional matcha.
Take half a teaspoon of matcha per 300 ml of water.
Beat with the matcha whisk.
Enjoy the soft, not bitter taste of the matcha.
Our promises
Do you want to drink less coffee, but still have the energy? Drink matcha.
We have all our products tested for quality and effectiveness.
Not feeling good after your purchase? Always your money back.
Always free shipping on orders over €40.
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Frequently Asked Questions
Ceremonial grade matcha is the highest quality matcha available, often used in traditional Japanese tea ceremonies. It is characterized by a bright green color, fine texture and subtle sweetness.
Ceremonial grade matcha is produced by picking young tea leaves, steaming them, drying them and then grinding them into a fine powder in traditional stone mills.
The main difference is the quality of the leaves and the taste. Ceremonial grade matcha is made from young, delicate tea leaves and has a refined, sweet taste, while culinary matcha can be made from older leaves and used for cooking and baking.
To maintain freshness, ceremonial grade matcha is best stored in an airtight container in a cool, dark place, preferably in the refrigerator. It is recommended to consume it within 3-6 months after opening.
Although ceremonial grade matcha is best appreciated for its flavor and texture when drinking as a tea, it can also be used in cooking and baking.
Matcha and regular green tea are both made from Camellia sinensis leaves, but they are processed in different ways. Matcha leaves are steamed, dried and ground into a fine powder, while regular green tea leaves are steamed, rolled and dried.
Yes, ceremonial grade matcha contains caffeine, but the amount can vary depending on factors such as the amount of matcha powder used and how long it has been whipped. In general, however, matcha contains less caffeine than coffee but more than regular green tea.
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